5 Course Elevated Dinner
Private Dining Experience
Service Description
At Blackstownes, LLC, we offer an exquisite signature dinner menu featuring a five-course plated experience. Five-Course Plated Dinner Menu First Course Marinated Tuna Tartare Delicately marinated, one-bite tuna tartare finished with toasted sesame seeds and fresh green onion Second Course Seared Scallops Pan-seared sea scallops served over silky parsnip purée, accented with crispy prosciutto and finished with nutty brown butter Third Course Citrus Salad A refreshing salad of orange and grapefruit segments, pomegranate seeds, and shaved radish, tossed in a light mandarin vinaigrette Fourth Course Seared Salmon Perfectly seared Atlantic salmon accompanied by sautéed spinach and creamy Parmesan risotto, finished with a champagne cream sauce Fifth Course Chocolate Almond Torte Rich chocolate-almond torte served with fresh raspberries and lightly sweetened whipped cream
Cancellation Policy
Booking & Deposit • 50% non-refundable deposit required to secure date if not paying full payment. • Booking confirmed only with deposit or full payment. • Recommended booking: 3–6 weeks in advance. Guest Count & Menu • Minimum 6 guests. • Menu selections due 5 business days prior. • Only dietary substitutions accepted; no custom menus. Cancellations / Reschedule • Rescheduling allowed once with minimum 7 days notice. • Same-day cancellation = 100% of event cost retained. Payment • Balance due 5 business days prior. • Accepted: credit card, ACH, or check.
Contact Details
+17047414116
info@bscchefs.com
301 South McDowell Street, Charlotte, NC, USA