3 Course Signature Dinner
Private Dinner Experience
Service Description
At Blackstownes, LLC, we offer an exquisite signature dinner menu featuring a three-course plated experience. Plated Three-Course Dinner Menu First Course Petite Crab Cakes Pan-seared mini crab cakes served with a house-made Cajun remoulade. Second Course Fresh Berry Salad Seasonal berries tossed with honey-whipped goat cheese, toasted almonds, and a light olive oil vinaigrette. Third Course Roasted Herb Chicken Oven-roasted herb-marinated chicken finished with a delicate white wine pan sauce, accompanied by sautéed asparagus and confit garlic mashed potatoes infused with truffle oil.
Cancellation Policy
Booking & Deposit • 50% non-refundable deposit required to secure date if not paying full payment. • Booking confirmed only with deposit or full payment. • Recommended booking: 3–6 weeks in advance. Guest Count & Menu • Minimum 6 guests. • Menu selections due 5 business days prior. • Only dietary substitutions accepted; no custom menus. Cancellations / Reschedule • Rescheduling allowed once with minimum 7 days notice. • Same-day cancellation = 100% of event cost retained. Payment • Balance due 5 business days prior. • Accepted: credit card, ACH, or check.
Contact Details
+17047414116
info@bscchefs.com
301 South McDowell Street, Charlotte, NC, USA